Suizhou Yanshun Ecological Technology Co., Ltd. was established in 2019. The company is located in Suixian Economic Development Zone, Suizhou City, Hubei Province, covering an area of more than 40 mu, with a total construction area of about 19,800 square meters and a total investment of 50 million yuan. The company is mainly engaged in the import and export of dried mushrooms, dried agaric and other dried edible fungi and Chinese herbal medicines, as well as the domestic distribution business, as well as the deep processing business of edible fungi such as mushroom essence, mushroom sauce and mushroom juice. The company has 4 edible fungi bases, 1 laboratory, 4 workshops for processing dried edible fungi and mushroom sauce, and a total of 150 employees.The company adopts the mode of combining self-owned base supply with farmers' direct mining, earning 40 million dollars in foreign exchange every year, paying 10 million yuan in taxes every year, and its domestic and foreign sales totaled 300 million yuan. The company owns many self-owned brands such as "Yanshun", "Suizi" and "Yaoshanbo" and its own product design team, which can provide exquisite products and packaging for e-commerce and end customers. Through QS, HACCPBRC, HALAL and other certifications, and adhering to the business philosophy of "natural", "healthy" and "delicious", the company aims to provide distributors and customers all over the world with pure natural and pollution-free water and land treasures.